Description
For those surfaces where disinfecting is of the utmost importance, the effective formula is a hospital-grade disinfectant. Spic and Span simplifies your cleaning tasks by combining a glass cleaner, an all-purpose cleaner, and a disinfecting cleaner for an all-in-one, easy-to-use formula. Ideal for use in nursing homes, hospitals, cafeterias, restaurants, break rooms, and residential homes.
- Hospital Use Disinfectant is effective against germs
- Requires no pre-cleaning step for general disinfection
- Cleans and disinfects multiple surfaces.
- Dries streak-free.
- Hospital-Grade disinfectant.
- EPA Registered.
The days when you needed multiple cleaning products to clean all the surfaces in your home or business are gone.Spic and Span’s all-purpose formula helps to save you both time and money.
Benefits
- Designed to help improve cleaning productivity
- Cleans and disinfects in one easy step
- Minimizes training time
- Saves time – eliminates constantly changing products
- Eliminates employee guesswork, avoiding costly errors
Packaging
Spic and Span Disinfectant Cleaner is packaged in 32 ounce spray bottles sold each or by the case of 8
Videos:
Specifications:
Spic and Span Disinfecting Cleaner Specifications
Part #: 58775
Physical State: Liquid
Appearance: Light blue liquid
Odor: Solvent odor
Color: Blue
Disinfectant: Yes
EPA Registered: Yes
pH: 10.7
Solubility In Water: Complete
Package: 32 ounce bottle with sprayer
More Info:
Kills These Pathogens
- Hepatitis B virus (HBV)
- HIV-1 (AIDS virus)
- Influenza A (2009 H1N1)
- Staphylococcus aureus
- Methycillin resistant (MRSA)
- Enterococcus faecalis
- Vancomycin resistant (VRE)
- Poliovirus type 1
- Norovirus (Norwalk)
- and many more
Directions:
Applications
Glass and Surface Cleaner, Hospital Use Disinfectant, Virucide, Sanitizer and Deodorizer for Medical Facilities (including hospitals, nursing homes, medical and dental offices, clinics, operation rooms, isolation wards,and medical research centers),
Commercial, Institutional,Industrial, and Household use in places such as day care centers, nurseries, restaurants, bars, cafeterias, institutional kitchens, fast food operations, laboratories.
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