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Keep your food fresh and safe with the Sanico Poultry/Ham Bag - 8 x 4 x 18, 1000/cs. Designed for maximum cleanliness and durability, these bags are manufactured with food-grade, FDA-approved resin to ensure safe contact with meats, baked goods, and produce. Whether you're packaging poultry, ham, or freshly baked rolls, these bags provide a reliable solution for food storage and protection.

The clear design makes it easy to identify contents, while the .90 gauge thickness offers a strong barrier against contamination and moisture. These bags are versatile and commonly used in delis, butcher shops, grocery stores, and commercial kitchens.

• ✔ FDA-approved resin
• ✔ Food-grade raw materials
• ✔ Clear for easy visibility
• ✔ Protects against contamination
• ✔ Ideal for meats, bread, and produce
• ✔ High-strength .90 gauge construction

Each case includes 1,000 bags, making it a cost-effective choice for food service environments that demand hygiene, quality, and convenience.

Windex Features

• Removes dust, fingerprints and smudges from televisions, mirrors, windows, glass tabletops, counter tops, stainless steel appliances, and more.
• Leaves a streak-free shine.
• Ammoniated formula removes dust, dirt, and grime. 

Applications

Features

• Formulated with a special detergent system that whisks away dirt without streaking or filming
• Contains Ammonia-D, an exclusive glass cleaning formula
• Clean, fresh scent
• No streaking or filming, leaving glass and other surfaces sparkling clean

Packaging

• SJN695237, 32 oz. bottle with sprayer, 12 per case
• SJN696503, gallon container, 4 per case
• SJN696502, 5 gallon box

Videos:

Specifications:

• 32 ounce bottle with sprayer
• 1 gallon container
• 5 gallon box

More Info:

Directions:

• Pump trigger to prime.
• Spray a fine mist over entire surface, spread at once and polish dry.
• For best results use paper towels or dry, lint-free cloths. Change towels or cloths when dirty to avoid redepositing soil.
• Do not contaminate water, food, or feed by use, storage, or disposal.
• Rinsing with potable water is required if used on equipment that will be returned to a food processing area.